piri piri chicken recipe
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Piri Piri Chicken - Quick & Tasty

Chicken Piri Piri is very tasty and aromatic, with a crispy crust, and may be particularly served by hot food lovers. This Piri-Piri Chicken recipe is quick, tasty and done in 30 min so you must try it. 
#Chicken #periperi #recipe
Prep Time10 mins
Cook Time30 mins
marinating10 mins
Total Time40 mins
Course: Main Course
Cuisine: American
Keyword: chicken
Servings: 4 people


  • 6-8 chicken wings / hammers
  • 2 thyme twigs
  • salt
  • peper
  • hot paprica
  • olive oil
  • 1-2 tablespoons of vinegar
  • salsa sauce


  • Crumble the thyme twigs in a mortar, along with 1-2 tablespoons of olive oil. Over the paste, add salt, pepper, pepper, and vinegar, then mix.
  • Wash the chicken legs and raise them from place to place, keeping the skin on top. Pour the mixture over the meat and spread it with your hands all over the surface.
  • Heat the grill or pan and roast chicken on both sides for 5-6 minutes. Then place the chicken in a heat-resistant tray and put it in the oven for about 30 minutes to 200 degrees, then serve chicken with baked potatoes and salsa sauce, add the chili pepper to taste.