Best Caramel Apple Pie

Best Caramel Apple Pie

My favorite fruit in autumn is definitely the apple, so what better way to give him value that in this amazing recipe Caramel apple pie. First of all, is so easy to make and you don’t need so many ingredients. You will for sure need some tasty apples.

After you will see how easy it is you will never buy from stores apple pie. So if you want to be more efficient you will go on my road and keep it simple so that’s why a went with the already made pie crust. But if you want you can, of course, make your own pie crust.

The rest is pretty simple and easy just mix the other ingredients and put on top of the crust, then just play and make that cute lattice top.

To increase that special taste of caramel we will use brown sugar.

Now when it comes to apples we choose big, beautiful apples, the basis of this recipe are apples, the dough just as I have to tie them. The apples are cleaned, peeled and cut into quarters, then sliced ​​thin. You can use a mix of apple varieties it can taste better.

apple pie photo

There is nothing like this caramel apple pie, with that crunchy feeling from that well-done crust, and the juicy apple slices inside and on top that caramel.

Caramel apple pie is a youth perfume recipe for certain, the most treasured dessert. When it’s melted apple pie with cinnamon apple sauce or the strawberry and apple pastry, this dessert occupies a place everybody’s tastes. Along with the apple pie recipes. Apple pie, the very best recipes with guaranteed success.

You just have to try this amazing Caramel Apple Pie and you will not regret it, even more your family will love it and will not stop eating it. Enjoy!

Best Caramel Apple Pie

Who loves apples, and when you combine them with caramel in an amazing pie. The homemade caramel apple pie it will simply be the best dessert for this season. 
Prep Time40 mins
Cook Time1 hr
Total Time1 hr 40 mins
Course: Dessert
Cuisine: American
Keyword: caramel apple pie
Servings: 8

Ingredients

  • 1 pastry for pie crust
  • 1 cup sugar
  • 1/4 cup flour
  • 5 cups apples sliced, peeled
  • 1/2 cup caramel apple dip
  • 1 cup flour
  • 1/2 cup brown sugar
  • 1/2 cup butter
  • 2 tbsp milk
  • 1 tsp ground cinnamon

Instructions

  • Preheat the oven at 375 F.   Make pie crusts as directed on box for Two-Crust Pie. Combine sugar with 1/4 cup flour sugar and the cinnamon. Then add the apples. In bowl, combine 2 tbsp apple dip with the milk . ; put over apples.

  • In a bowl, combine the brown sugar and 1 cup flour. Cut in butter until mixture, you can use pastry blender.  Put over filling.
  • Make the lattice top, then put in the oven and bake for 60 minutes.